Sustainable development is development that meets the needs of the present without compromising the ability of future generations of meeting their own needs, a change of behavior that makes part of the environment of Seara Alimentos.
Seara has an efficient and effective environmental management to make the production processes cleaner and with the lowest possible environmental impact. By taking this responsibility, we use the natural resources in an intelligent way, adopting practices that ensure the conservation and preservation of life on Earth, such as recycling materials and reducing the use of water in the processes.
On this page you will find information about our environmental processes, as well as the certifications we received on our environmental management systems.
Plants with Environmental Management System Certified – ISO 14001:04
Itapiranga – SC
The scope of certification comprises: matrix farms, incubator, feed factory, poultry slaughter, thermoprocessed products, flour mill, and laboratory. Certified since 2003.
Nuporanga – SP
The scope of certification comprises: incubator, feed factory, poultry slaughter, flour mill, and laboratory. Certified since 2004.
Braskarne Cargo Terminal – Itajaí (Santa Catarina)
The scope of certification comprises: container moving, export and import of frozen products, general cargo, and cargo handling in dry storage in private port terminal. Certified in September 2009.
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